We offer an extensive home-cooked menu, utilising all the local area has to offer, including Hearty Breakfasts, Daily Specials and Sunday Lunch. Our delicious food will be prepared by our chef David Young. David has worked and lived in the local area for many years. Throughout his career he has developed a wealth of experience within the pub industry. Having trained as a professional chef he is delighted to bring his knowledge and passion for food to The Trout to provide a fabulous dining experience to locals and visitors alike.
With the pub being extended and the floor plan being altered considerably this will enable us to cater for any event from large parties to intimate soirees.